At Sweets Friends Bakery, we take ingredient quality seriously – for ourselves and our community. With health concerns on the rise, we prioritize organic and non-GMO options whenever possible. While we’re in the business of sweet treats, we believe that what you eat should still be mindful of your well-being.

Our commitment to your health includes using premium ingredients like 100% Avocado oil, real butter, unbleached and unenriched organic flour, aluminum-free baking powder, and a house-made gluten-free flour mix. We understand that every choice matters, and we want you to feel confident about what you’re enjoying.

Here’s a glimpse of our delightful offerings:
– Cupcakes (with a gluten-free option)
– A variety of cookies (including gluten-free options)
– Scones (gluten-free available)
– Cinnamon rolls
– Seasonal loaf
– Donuts (gluten-free & vegan)
– Macarons (with a gluten-free option)
– Bagels
– Bagel sandwiches (gluten-free options)
– Breakfast toasts (gluten-free choices)
– Rice krispie treats (gluten-free alternatives)
– Lemon bars

And stay tuned, as we’re soon introducing muffins, coffee cakes, and brownies to our delectable lineup!